Make way for Mbeya!
Get to know this peachy, playful pod
There’s one in every line-up. If you’re looking for a party, Mbeya is a non-negotiable guest. Boasting a perky playlist of sweet fruit notes and lashings of golden maple syrup, you best believe that this single-origin dream is destined to get your tastebuds dancing. When we were crafting up the delicious delights of Mbeya, we wanted to dazzle, we wanted to defy, and we wanted just a hint of drama. And we think we’ve pulled off just that. Bust out your mugs, dust off your disco ball and pop on a playlist — it’s time to make way for Mbeya; now, everyone say, “Hey, ya!”
SHOP MBEYA
Tasting notes
Raspberry
Peach
Maple syrup
A syrupy-sweet soundtrack of juicy fruits with a chorus of moreish maple syrup
Best served with or without milk
Have it your way! If you’re a fan of milk with your coffee, then Mbeya is the perfect pod for you; adding milk really allows the maple syrup notes to shine through. Prefer it straight up? Drink Mbeya on its own to catch even more of Mbeya’s berry-peach moments.
SHOP MBEYA
Origin
This brew is one of our single-origin stories, which means that we’ve done all the hard work to source only the highest-quality beans. Hailing from Tanzania, this region is known for nailing a strong, sweet blend with balanced fruity notes.
SHOP MBEYA
The short
Pro tip
The bit more
Remix your ritual with Mbeya and try it out straight up (just once) if you haven’t before! If you’re used to having your coffee with milk, you might be surprised at how different this cuppa is on its own. Go on, we double-dog dare you!
